Deliciously refreshing mint lemonade in just 5 minutes! Keep yourselves charged with a kick of vitamin C from lemons.
Who doesn't love a chilled glass of mint lemonade in scorching hot summer? But when some fresh mint is added to lemonade. The taste is simply boosted. This is a simple recipe for Ramadan Iftar Drink. Something that is easy to make and great in taste.
Here are the ingredients of the mint lemonade.
Put all ingredients in the blender with one cup of water for 1 minute. Make sure the mint is well blended.
Add remaining water and mix well.
Now strain the juice to remove bigger mint particles. But this step is optional. (If you don't strain the juice, mint will form a cloud on drink. It looks good but the drink is not smooth.)
Straining is optional. Add ice and serve chilled.
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Mint Lemonade Recipe
- 4 cups cold water, divided
- ¾ cup sugar
- ¼ cup lemon / Lime juice
- 1 handful mint leaves, preferably organic
- ⅛ teaspoon salt
- ⅛ teaspoon pepper
- Ice, to chill
- Blend all ingredients with 1 cup water for 1 minutes.
- Then add remaining water and mix well.
- Strain the drink to remove bigger mint particles. (This step is optional.)
- Add ice and serve chilled.
This was amazing! I did this for me and my family and they loved it so much!I did do some adjustments but even without them it was great! Some adjustments I made was add milk ( keeping the water but putting a less amount ) and remove the pepper and sometimes I would use lemons instead of lime and sometimes I would use both. But overall it was the best lemonade I’ve made
Recipe 52 says
Thanks a lot for the feedback and lovely review. I'm pretty surprised at the addition of milk which is quite new to me in lemonade. But, I'd love to try myself.