Reader Interactions


    • Recipe 52 says

      Dip aloo patti in egg
      then in breadcrumb.
      again in egg
      and again in breadcrumb.

      so you dip two times in egg and two times in breadcrumbs.

  1. Khadija says

    Tks 4r the recipe,i just made it n it was luved by the fmly .Iwould like to know if i make in bulk at what stage should i freeze them ,plz rpl .May ALLAH bless u n ur fmly,AMEEN

    • Recipe 52 says

      Pleasure is mine! 😊 I’ve never tried freezing it, as potatoes tend to loose a lot of water upon freezing. You can test freezing 2-3 petti after double coating with crumbs.

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